New Years Eve

La Cascada

New Years Eve Gala Dinner (85 €uros)

New Years Eve Gala dinner

With entertainment from the fabulous Marcus Myers

Duck breast & Orange salad

Zingy salad to make a perfect start to our gala dinner, with thinly sliced duck breast, orange segments & a pomegranate dressing

Prawn & Monkfish ravioli

served with a seafood sauce

Fresh Sea Bass

Fillet of fresh sea bass with a Romanesque sauce served on spinach

Raspberry, mint & lime sorbet

To cleanse the pallet !

Loin of Lamb with figs

Medallions of Loin of lamb stuffed with figs with a cranberry, port wine jus

Chocolate Ganache Tart

with orange ice cream


From Sweet Caroline to Auld Lang Syne, Marcus will sing us into 2022 reserve your table now by calling Elaine on 667433887

Cooking is something I am passionate about. Our aim at La Cascada Restaurant has always been to use locally sourced, high quality ingredients and turn them into delicious dishes. We wanted the restaurant to be a success in its own right, not just a requirement of the hotel and we welcome non-residents.

My philosophy is simple : It is important to seek the best possible flavours when preparing foods and using the freshest produce.  That means not being afraid to experiment with various ingredients to create inspired and original cuisine.

......  Ian Love , Owner/Chef